Banana Mocha French Toast

Chop one banana into a blender. Add four eggs, and a dollop of milk. Season to taste with salt, sugar and vanilla. Blend until smooth. Heat your pan, and melt some butter in it. Soak bread in the banana/egg mixture and fry. I used a plain white bread for Matt, and a multi-grain bread for me. The white bread was far more successful for this recipe. I'll have to try it again with a light egg-bread, or maybe a croissant - I think that would work well.

When you've plated the french toast, dust it lightly with Starbucks Mocha Powder, and drizzle with pure maple syrup. Garnish with fresh chopped banana and stawberry, or perhaps fried banana slices and mint. Experiment.

Makes 4-6 slices.

Let me know how it came out for you. I had seconds.